Bratwurst and Gelato | Legal challenges in German-Italian business | Update Whistleblowing

Our transnational legal series continues in February with the next expert lecture. 

This time we are focusing on another highly relevant topic: Whistleblowing.

In collaboration with our Italian colleagues, we will take a detailed look at the legal foundations of whistleblowing, with a particular focus on whistleblowing compliance. Additionally, we also consider the relationship with other regulations, such as ESG and GDPR, as well as potential opportunities for your company arising from Whistleblowing compliance.
The online seminar offers you the opportunity to gain a comprehensive perspective on the topic and ask questions to our experts.

We invite you to take part in this engaging discussion and benefit from our inclusive approach. The presentation will be held in English. A translation support is offered, questions can be addressed in English, German, and Italian. 

We look forward to your participation and an inspiring, open exchange!
 

Sign up here

Agenda

10:00 AM   Welcome Intro with Presentation BT Germany/BT Italy

10:10 AM   Presentation about Whistleblowing
•    Introduction to Whistleblowing
•    Relationship between Whistleblowing compliance and other adjustments required of companies (e.g. ESG and GDPR)
•    Whistleblowing - an opportunity for companies?
•    Case studies
•    Q&A

10:50 AM   Conclusion and outlook

Information

Date & Time	Thursday, 22 February 2024, 10 AM to 11 AM
Place	Online
Contact	Dr. Markus Lange Attorney-at-Law (Rechtsanwalt) Partner Office Frankfurt am Main (Germany) T: +49 69 366002-313 markus.lange@bakertilly.de Veronika Ghedina Attorney-at-Law (Rechtsanwältin) Senior Manager Office Frankfurt am Main (Germany) T: +49 69 366002-223 veronika.ghedina@bakertilly.de Letizia Guidi Attorney-at-Law (Avvocato) Managing Partner Office Bologna (Italy) T: +39 05 10294-000 lguidi@bakertillylegal.it
Organisation	Laura Keiner Manager Event Coordination Office Frankfurt am Main T: +49 160 91086213 laura.keiner@bakertilly.de
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